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Cooking throughout the seasons…

Cooking is not just technique; it is also a lot of love.
Casa Amor’s restaurant focuses on promoting local, sustainable, and environmentally friendly produce, artisanal fishing and seasonal food. The wine list favours productions with an organic certification or small winegrowers whose responsible practices are recognized. Good produce is the basis of good cooking. Our Chef and his team offer a creative fine dining cuisine, designed to showcase the region, its gastronomic heritage and the Olhão markets.

The fixed menu of three courses changes every month.  Although the climate and the season sometimes require small daily adjustments. Guests make their choice from four starters, from four main courses and from either one of two desserts or a cheese plate. A vegetarian proposition is available for each course.

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The Casa Amor restaurant

Casa Amor’s restaurant is open from Tuesday to Saturday, only for dinner and only by reservation in advance, allowing for fresh products and minimal discard.

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